testo 105 – Food thermometer

The core temperature of semi-solid materials like meat, cheese, and jellies, for instance, can be measured using the testo 105 digital food thermometer. Food that is not frozen or food in liquid form can simply be inserted with the probe sensor that is part of the scope of supply. To make sure temperatures are within set limits, a probe option is also available to measure the internal temperature of frozen goods.

The basic 200 mm probe and the optional 200 mm probe are both very useful and well suited for determining the temperature of meals that are in liquid form.

The testo 105 professional food thermometer

The Testo 105 food thermometer offers all the bells and whistles of an expert digital food thermometer, as well as all the features you require to simplify your life and your work: Simple one-handed operation, a small, ergonomic design, a backlit display, adjustable thresholds, an audible and visual alarm that warns when thresholds are exceeded, a belt clip, and a wall mount ensure that you always have access to your probe thermometer and that you are aware of its location when it is absent.

The food thermometer is IP65 protected against dust and dirt ingress and can, of course, be washed under running water for reasons of hygiene. Additionally, the testo 105 is compliant with HACCP International and EN 13485, just like all other Testo temperature metres and thermometers for the food industry.

Areas of application for the testo 105 digital food thermometer
The testo food probe thermometer is perfect for use in a variety of applications and areas, including food processing, checking received goods, catering services, canteen kitchens, cold storage rooms, and supermarkets. It depends on the type of probe sensor you’re using, either standard or 200 mm.